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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. tri tip roast
- 1 lb. baby potatoes (mix of red and gold)
- 1 lb. baby carrots
- 1 large onion
- 4 cups beef broth
- 1 sprig rosemary
- 1 sprig thyme
- 2 bay leaves
- 2 Tbsp. butter
- 1 Tbsp. garlic powder
- 1 Tbsp. minced onion
- 1 Tbsp. paprika
- 2 tsp. salt
- 2 tsp. ground black pepper
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium2290mg95% |
| Potassium2150mg61% |
| Protein78g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A340% |
| Vitamin C50% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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