Instant Pot Tomato Soup with Basil Recipe | Yummly
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Instant Pot Tomato Soup With Basil

SAVORY TOOTH
11Ingredients
40Minutes
110Calories
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Ingredients

US|METRIC
7 SERVINGS
  • 28 ounces crushed tomatoes (canned)
  • 12 ounces roasted red peppers (jarred, drained)
  • 1.5 ounces fresh basil leaves (1 1/2 cups packed)
  • 1 medium onion (finely chopped)
  • 1 medium carrot (finely chopped)
  • 2 1/2 cups water
  • 1/2 cup Parmesan cheese (finely grated, sandy texture)
  • 2 tablespoons butter
  • 2 teaspoons salt
  • 1/2 teaspoon ground thyme
  • 1/4 teaspoon crushed red pepper flakes
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    NutritionView More

    110Calories
    Sodium68% DV1640mg
    Fat8% DV5g
    Protein12% DV6g
    Carbs4% DV13g
    Fiber12% DV3g
    Calories110Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol15mg5%
    Sodium1640mg68%
    Potassium480mg14%
    Protein6g12%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber3g12%
    Sugars1g2%
    Vitamin A60%
    Vitamin C60%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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