Instant Pot Teriyaki Chicken Recipe | Yummly
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Instant Pot Teriyaki Chicken

JO COOKS(1)
Shelley: "Pretty good! Our sause didn't stick to the chicke…" Read More
12Ingredients
45Minutes
830Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3/4 cup water
  • 1/4 cup soy sauce (low sodium)
  • 3 tablespoons mirin (use more if using brown sugar)
  • 2 tablespoons honey
  • 1 teaspoon sesame oil
  • 2 cloves garlic (minced)
  • 2 teaspoons ginger (freshly ground)
  • 3 pounds chicken thighs (with skin and bones)
  • 3 tablespoons cornstarch
  • 3 tablespoons cold water
  • 3 green onions (chopped)
  • sesame seeds
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    NutritionView More

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    830Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories830Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol285mg95%
    Sodium1160mg48%
    Potassium750mg21%
    Protein60g118%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber<1g4%
    Sugars9g18%
    Vitamin A10%
    Vitamin C15%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Shelley 3 years ago
    Pretty good! Our sause didn't stick to the chicken very well but it still tasted nice. Similar to restaurant style Chinese food.

    PlanShop