Instant Pot Spanish Rice with Chorizo Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Instant Pot Spanish Rice with Chorizo

INSTANT POT EATS
17Ingredients
30Minutes
320Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
6 SERVINGS
  • 2 cups rice (rinsed well, long-grain, like Basmati)
  • 1/4 teaspoon salt
  • 2 tablespoons olive oil
  • 1 large onion (finely diced)
  • 1/2 red bell pepper (diced into small cubes)
  • 1 large tomato (diced finely)
  • 100 grams chorizo (diced, raw or cured)
  • 2 cloves garlic (finely diced)
  • 1 teaspoon cumin powder
  • 1 teaspoon paprika powder (sweet or regular)
  • 1 teaspoon vegetable stock powder (or 1 cube)
  • 2 1/4 cups water (or 2.25 cups vegetable stock if not using the cube)
  • 1 tablespoon olive oil
  • 1/2 red bell pepper (sliced into strips)
  • 1 pinch salt
  • 100 grams chorizo (sliced)
  • 10 green pitted olives (sliced)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    320Calories
    Sodium27% DV640mg
    Fat31% DV20g
    Protein20% DV10g
    Carbs8% DV24g
    Fiber4% DV1g
    Calories320Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium640mg27%
    Potassium310mg9%
    Protein10g20%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A20%
    Vitamin C50%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop