Instant Pot Spaghetti Squash Mac and Cheese Recipe | Yummly

Instant Pot Spaghetti Squash Mac and Cheese

365 DAYS OF SLOW COOKING
7Ingredients
17Minutes
390Calories

Ingredients

US|METRIC
  • 1 spaghetti squash (small enough to fit in your Instant Pot when cut in half)
  • 1/4 cup butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 2 cups grated cheddar (I like sharp)
  • 1/2 cup grated Parmesan cheese
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    NutritionView More

    390Calories
    Sodium33% DV780mg
    Fat46% DV30g
    Protein35% DV18g
    Carbs7% DV20g
    Fiber0% DV0g
    Calories390Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol80mg27%
    Sodium780mg33%
    Potassium360mg10%
    Protein18g35%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A20%
    Vitamin C10%
    Calcium50%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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