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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 cup white onion (chopped)
- 2 garlic cloves (minced)
- 1 lb. collard greens (trimmed and washed, I buy pre-washed. You can also do a mix of greens. I often do 3/4ths collards and 1/4 mustard greens.)
- 1 turkey leg
- ham hocks
- 1 1/2 cups chicken broth
- 1/2 Tbsp. Creole seasoning
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium200mg8% |
| Potassium890mg25% |
| Protein45g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A150% |
| Vitamin C70% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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