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Instant Pot Salsa Verde Shredded Chicken
WHOLESOMELICIOUS12Ingredients
65Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. tomatillos (husks removed)
- 1 poblano pepper (large, de-seeded and sliced in half)
- 2 jalapeno peppers (de-seeded and sliced in half)
- 1 Tbsp. olive oil (or avocado oil)
- 2/3 cup white onion (diced)
- 1/2 cup fresh cilantro (chopped)
- 2 cloves garlic (crushed)
- 1 lime juice
- 1/2 tsp. sea salt (+ more to taste)
- 2 lb. chicken thighs (* or breast)
- 2 tsp. cumin
- 1/2 cup chicken broth
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories590Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol190mg63% |
Sodium480mg20% |
Potassium1020mg29% |
Protein42g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber4g16% |
Sugars8g |
Vitamin A15% |
Vitamin C60% |
Calcium6% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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