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Description
A simple old fashioned recipe made modern by using the instant pot instead of having it cook low and slow in the crock pot or oven. Delicious served with mashed potatoes or buttered egg noodles.
Ingredients
US|METRIC
4 SERVINGS
- 6 slices round steak
- 2 onion gravy (Pouches of)
- 2 cups hot water
- 1 medium yellow onion (Sliced)
- 3 cloves garlic (Peeled and Smashed)
- 2 Tbsp. butter
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