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19Ingredients
95Minutes
380Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. sirloin tip roast (cut into 2-inch, 5-cm pieces)
- kosher salt
- freshly ground pepper
- 1 Tbsp. olive oil
- 1 yellow onion (diced)
- 1 red bell pepper (seeded and thinly sliced)
- 4 garlic cloves (minced)
- 1 Tbsp. dried oregano
- 1 Tbsp. ground cumin
- 2 tsp. paprika
- 2 tsp. turmeric
- 1/2 cup white wine (4 fl. oz./125 ml)
- 14 oz. diced tomatoes
- 1 bay leaf
- 1/2 cup golden raisins
- 1/4 cup capers (drained)
- 2 Tbsp. sherry vinegar
- 1/2 cup pitted green olives
- cilantro leaves (Fresh, for garnish, optional)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium570mg24% |
| Potassium890mg25% |
| Protein34g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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