Instant Pot Roast Dinner Recipe | Yummly
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Instant Pot Roast Dinner

EATING ON A DIME(2)
Skye McDowell: "Delicious. Husband and kids all loved it." Read More
11Ingredients
70Minutes
640Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 pounds roast
  • 1 1/2 pounds potatoes (your choice, cut into chunks, I used small baby yellow potatoes so there was not cutting)
  • 4 carrots (peeled and cut into chunks)
  • 1/2 onion (cut into chunks)
  • 4 cups beef stock (or broth, one carton)
  • 1 teaspoon minced garlic
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup water (for the gravy)
  • 2 tablespoons cornstarch
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    NutritionView More

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    640Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories640Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol180mg60%
    Sodium4070mg170%
    Potassium1360mg39%
    Protein85g167%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber6g24%
    Sugars8g16%
    Vitamin A200%
    Vitamin C70%
    Calcium6%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Skye McDowell 7 months ago
    Delicious. Husband and kids all loved it.
    Joe Banker 2 years ago
    Really great flavor but the meat was very tough. Used chuck roast and followed directions but maybe it needed to be cooked longer.

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