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Instant Pot Risotto with Chicken and Mushrooms
NOSHTASTIC11Ingredients
40Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1/2 lb. mushrooms (225g - cut into thin slices)
- 3/4 lb. boneless skinless chicken breasts (340g - cut into 1/2-inch pieces)
- 1/2 tsp. salt
- 1/4 tsp. fresh ground black pepper
- 3 cups low sodium chicken broth (830mls - or homemade broth)
- 1/2 medium onion (chopped)
- 1 1/2 cups arborio rice (320g - use cup measures, not the rice cooker cup!)
- 1/2 cup dry white wine (120mls)
- 1/2 cup grated Parmesan cheese (plus more for serving)
- 2 Tbsp. fresh parsley (chopped)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium650mg27% |
| Potassium770mg22% |
| Protein33g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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