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Stephen Williams: "Really good. I used a homemade sauce recipe and t…" Read More
4Ingredients
65Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. pork loin back ribs (membrane removed)
- 1/2 cup barbecue rub (All-purpose)
- 1/2 cup vegetable broth
- barbecue sauce (as needed)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories890Calories from Fat500 |
% DAILY VALUE |
Total Fat55g85% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol335mg112% |
Sodium460mg19% |
Potassium1510mg43% |
Protein87g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A8% |
Vitamin C2% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
YumChef 4 years ago
Tender and very easy to prepare. I suggest a little Liquid Smoke brushed over the top after removing from Instant Pot, but before putting in oven. Definitely a go to recipe!
Hi 4 years ago
This was the first time I’ve used my Instant Pot for pork ribs. The ribs were juicy and very tender. It was so easy and my husband loved it. I will definitely make this again!