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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups apple cider vinegar
- 1 cup water
- 2 Tbsp. mustard seed
- 2 Tbsp. celery seed
- 1/4 cup sugar
- 2 garlic cloves (minced)
- 1/2 Tbsp. salt
- 1 zucchini (cut into spears)
- 1 red pepper (sliced)
- 1 yellow pepper (sliced)
- 2 celery stalks (sliced lengthwise)
- 1 onion (sliced)
- banana peppers (sliced)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium910mg38% |
| Potassium500mg14% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars17g |
| Vitamin A25% |
| Vitamin C200% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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