Instant Pot Pasta Recipe | Yummly
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Instant Pot Pasta

PRESSURECOOKRECIPES.COM
18Ingredients
50Minutes
680Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/2 pound ground beef
  • 1 pound pasta (penne rigate)
  • 12 white mushrooms (sliced)
  • 3 cloves garlic (minced)
  • 1 rib celery (chopped)
  • 1 small onion (sliced)
  • 1 dash sherry wine
  • 1 pinch dried oregano
  • 1 pinch dried basil
  • kosher salt
  • black pepper
  • olive oil
  • 1 cup unsalted chicken stock
  • 5 1/2 fluid ounces tomato paste (can, 156ml)
  • 2 tablespoons regular soy sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon Worcestershire sauce
  • 2 cups cold water
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    NutritionView More

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    680Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories680Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat4g20%
    Trans Fat0.5g
    Cholesterol40mg13%
    Sodium1540mg64%
    Potassium1230mg35%
    Protein32g63%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate102g34%
    Dietary Fiber7g28%
    Sugars12g24%
    Vitamin A15%
    Vitamin C20%
    Calcium8%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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