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Ingredients
US|METRIC
2 SERVINGS
- 1/2 lb. ground beef (lean, or lean ground turkey)
- 1/2 small onion (diced)
- 2 cloves garlic (pressed or finely minced)
- 1 1/2 cups spaghetti sauce (*, jarred, or homemade)
- 1 cup water
- 4 oz. noodles (Spaghetti, broken in thirds)
- salt
- pepper
- 1/4 cup Parmesan cheese (grated)
- 1/2 cup mushrooms (sliced)
- 1/2 cup bell pepper (chopped)
- 5 fresh basil leaves (chopped)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat11g55% |
| Trans Fat1g |
| Cholesterol135mg45% |
| Sodium1480mg62% |
| Potassium1310mg37% |
| Protein40g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber10g40% |
| Sugars20g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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