Instant Pot Mashed Potatoes

MAKE YOUR MEALS
10Ingredients
40Minutes
260Calories

Ingredients

US|METRIC
  • 1 cup water
  • 2 pounds russet potatoes (peeled & quartered)
  • 2 cloves garlic (minced)
  • 1/2 teaspoon kosher salt
  • 1/3 cup buttermilk (low-fat 1%)
  • 1/4 cup light sour cream
  • 2 tablespoons whipped butter
  • 1 teaspoon kosher salt
  • black pepper (fresh, to taste)
  • chives (chopped, or parsley for garnish - optional)
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    NutritionView More

    260Calories
    Sodium41% DV980mg
    Fat9% DV6g
    Protein14% DV7g
    Carbs15% DV45g
    Fiber12% DV3g
    Calories260Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium980mg41%
    Potassium1070mg31%
    Protein7g14%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A8%
    Vitamin C30%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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