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Instant Pot Mac and Cheese with Broccoli
INDIAN AMBROSIA14Ingredients
20Minutes
510Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. macaroni
- 2 Tbsp. all purpose flour
- 3 Tbsp. butter
- 6 cups vegetable broth
- 1/2 tsp. garlic powder
- 1/2 tsp. ground black pepper
- 1 tsp. chilli flakes
- 1 tsp. sea salt (to taste)
- 1 sprig rosemary (or thyme)
- 1 cup whole milk
- 1 cup half-and-half cream
- 2 cups sharp cheddar cheese
- 1 cup Parmesan cheese (optional)
- 1 broccoli (small, head, cut into florets)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol65mg22% |
Sodium1460mg61% |
Potassium500mg14% |
Protein23g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber4g16% |
Sugars7g |
Vitamin A30% |
Vitamin C110% |
Calcium45% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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