Instant Pot Low-Carb Soup with Ground Beef, Green Beans, and Tomatoes Recipe | Yummly

Instant Pot Low-Carb Soup with Ground Beef, Green Beans, and Tomatoes

KALYN'S KITCHEN
12Ingredients
80Minutes
180Calories

Ingredients

US|METRIC
  • 1 teaspoon olive oil
  • 1 pound lean ground beef
  • 1 onion (medium, chopped)
  • 1 tablespoon minced garlic (We used minced garlic from a jar.)
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1/2 pound fresh green beans (ends trimmed and cut into short pieces about 1 inch long)
  • 2 cans diced tomatoes with juice (14.5 oz. each petite-)
  • 2 cans beef broth (14 oz. each, or use 3 1/2 cups homemade beef stock, which will be even better)
  • salt
  • fresh ground black pepper
  • freshly grated Parmesan (for serving, optional but highly recommended unless you are avoiding dairy)
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    NutritionView More

    180Calories
    Sodium31% DV740mg
    Fat9% DV6g
    Protein41% DV21g
    Carbs3% DV8g
    Fiber8% DV2g
    Calories180Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol50mg17%
    Sodium740mg31%
    Potassium610mg17%
    Protein21g41%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A15%
    Vitamin C25%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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