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Instant Pot Low-Carb Banana Nut Bread
STAY SNATCHED9Ingredients
70Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups baking mix (Bob's Red Mill Low-Carb)
- 3 bananas (medium, fully ripe and mashed, enough to produce 1 cup)
- 2 Tbsp. butter (room temperature)
- 2 eggs
- 1/3 cup apple sauce (unsweetened)
- 1/4 cup sugar (substitute for Stevia for less carbs)
- 1/4 cup chopped nuts (I used pecans)
- 1 1/2 tsp. baking soda
- 1/2 tsp. salt
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1610mg67% |
| Potassium530mg15% |
| Protein11g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber5g20% |
| Sugars34g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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