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Ingredients
US|METRIC
4 SERVINGS
- 3 pears (cut into small pieces, depending on size, I used 3 because mine were small)
- 4 cloves garlic (minced)
- 1 Tbsp. fresh ginger (minced or grated, see notes)
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 2 Tbsp. chili paste (I use Sambal Oelek found in the grocery store)
- 1 Tbsp. oil (seasame)
- 1 lb. pork spare ribs
- 6 large flour tortillas
- 1 cup brown rice (rinsed)
- 1 cup water
- 1 handful fresh cilantro (chopped)
- 1 lime zested (then juiced)
- 1 cup cabbage (chopped)
- 1/4 cup salted peanuts (finely chopped)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1470mg61% |
| Potassium850mg24% |
| Protein30g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber9g36% |
| Sugars24g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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