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Instant Pot Korean Burrito Bowls
PEANUT BUTTER AND FITNESS16Ingredients
45Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. flank steak
- 1 Asian pear (peeled and roughly chopped)
- 2 cloves garlic
- 2 Tbsp. fresh ginger (about 1" square knob)
- 2 Tbsp. low sodium soy sauce
- 2 Tbsp. light brown sugar
- 1 Tbsp. gochujang (or sriracha sauce)
- 1 Tbsp. sesame oil
- 2/3 cup brown Jasmine rice (cooked according to package directions)
- 4 cups shredded lettuce
- 1 cup kimchi
- 1/2 cup non fat Greek yogurt (plain)
- 1/2 Tbsp. gochujang (or sriracha sauce)
- cilantro (optional)
- jalapeños (optional)
- sesame seeds (optional)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium420mg18% |
| Potassium760mg22% |
| Protein30g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber5g20% |
| Sugars14g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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