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Carey Upton: "Did not hotpot, adjusted as one pan. Served on a…" Read More
18Ingredients
30Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (medium to large, cut into wedges)
- 2 small tomatoes (cut into wedges)
- 6 cloves garlic (cut into a couple pieces)
- 1 lb. ground beef (both lean and full fat work)
- 1 tsp. cumin seeds
- 2 tsp. chilli powder (mild red, or to taste)
- 1 tsp. coriander powder
- 1/2 tsp. cumin powder
- 1/2 tsp. turmeric powder
- 1 1/2 tsp. salt (or to taste)
- 1/4 cup neutral oil
- 1 1/2 cups black eyed peas (cooked)
- 1/2 tsp. freshly ground black pepper
- 1/2 tsp. Garam Masala
- 1 green chili pepper (finely chopped)
- 1 inch ginger (chopped or julienned)
- 2 Tbsp. cilantro leaves (chopped)
- 1/2 tsp. lemon juice (squeezed, optional)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol75mg25% |
| Sodium980mg41% |
| Potassium600mg17% |
| Protein31g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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