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Instant Pot Italian Sausage Soup (Recipe + VIDEO!)
SUMMER YULE36Ingredients
35Minutes
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Ingredients
US|METRIC
4 SERVINGS
- hot Italian sausage
- mild Italian sausage
- olive oil (or your favorite cooking oil)
- chopped onion
- garlic cloves (Minced)
- chopped carrots
- chopped celery
- low sodium chicken broth
- canned diced tomatoes
- lima beans (Large dry)
- dried oregano
- dried basil
- bay leaf
- Swiss chard
- red chard
- rainbow chard
- salt
- pepper
- grated Parmesan cheese
- 2 Tbsp. olive oil (divided)
- 1 lb. Italian sausage (454 grams; raw sweet Italian sausage)
- 1 1/2 cups onion (chopped 7 ounces, 198 grams)
- 3 medium carrots (chopped about 8½ ounces, 241 grams)
- 3 stalks celery (chopped)
- 2 cloves garlic (finely chopped)
- 5 cups low sodium chicken broth
- 14 oz. diced tomatoes (397 grams; from a can, do not drain)
- 1 cup lima beans (dry large)
- 1/2 Tbsp. dried oregano
- 1/2 Tbsp. dried basil
- 1 bay leaf
- 1 lb. Swiss chard
- 454 grams leaves
- salt
- pepper
- 4 Tbsp. Parmesan cheese (grated, for topping)
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