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Instant Pot Irish Lamb Stew
COOKINGFORKISHORE.COM15Ingredients
55Minutes
520Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. lamb (cut into 1" cubes)
- 1 leek (Large, peeled, cleaned & chopped)
- 3 carrots (chopped)
- 2 stalks celery (chopped)
- 6 red potatoes (cubed)
- 1 Tbsp. butter
- 1/4 cup dried split peas
- 1 bay leaf
- 1 tsp. thyme (Dried)
- 1 tsp. savory (Dried)
- 4 cups vegetable broth
- 2 cups water
- fresh parsley, chopped
- pepper
- salt
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium880mg37% |
| Potassium1290mg37% |
| Protein26g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A120% |
| Vitamin C35% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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