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Tanya Lancaster: "Awesome. So tasty! I cut down the pepper after I…" Read More
9Ingredients
24Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. pork tenderloin (Smithfield Prime Fresh, 2 in a pack)
- 3 Tbsp. minced garlic
- 3 Tbsp. coarsely ground black pepper
- 1 Tbsp. brown sugar
- 1 cup broth
- 1/4 cup honey
- 1/4 cup balsamic vinegar
- 1/4 cup Worcestershire sauce
- 2 Tbsp. corn starch
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium370mg15% |
| Potassium250mg7% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber0g0% |
| Sugars24g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Tanya Lancaster 3 years ago
Awesome. So tasty! I cut down the pepper after I read some of the other reviews. Very simple and really good. I don't have an instant pot so I cooked it in the oven.
Nicole M 4 years ago
Turned out great, there is a lot of pepper but I didn’t mind that actually. It’s a good quick meal to make when short on time. I only had 1 small-ish tenderloin so I cooked it at 9minutes and that did the job
Herbert 4 years ago
Recipe calls for WAY too much pepper! (Although I did use "pure ground" instead of coursely ground). Cook time of 14 minutes was a bit too long, even for 2 tenderloins.
Bareiss 6 years ago
nect time I will replace half of the minced garlic with a teaspoon of garlic powder I had stocking issues but delicious