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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chicken thighs (about 4 thighs)
- 4 slices bacon (cooked and crumbled)
- 1/2 onion (chopped)
- 1 cup red wine
- 1/2 cup chicken stock
- 1/4 cup brandy
- 2 sprigs fresh thyme
- 1 pkg. sliced mushrooms (rinsed)
- 2 tsp. tomato paste
- 2 cloves garlic (chopped)
- 1/4 cup cream
- salt (to taste)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium670mg28% |
| Potassium680mg19% |
| Protein44g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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