Instant Pot Crack Chicken

CHOP SECRETS(5)
Drew Flanders: "Very good maybe a little less cream cheese but th…" Read More
7Ingredients
45Minutes
660Calories

Ingredients

US|METRIC
  • 1/2 cup water
  • 2 pounds boneless chicken breast
  • 8 ounces cream cheese (cut into 6-8 pieces)
  • 1 packet seasoning (ranch)
  • 1 cup cheddar cheese (shredded)
  • 8 slices cooked bacon (crumbled)
  • 2 green onions (diced, optional)
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    NutritionView More

    660Calories
    Sodium41% DV980mg
    Fat65% DV42g
    Protein125% DV64g
    Carbs1% DV3g
    Fiber0% DV0g
    Calories660Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol255mg85%
    Sodium980mg41%
    Potassium1050mg30%
    Protein64g125%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A25%
    Vitamin C6%
    Calcium30%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Drew Flanders 4 days ago
    Very good maybe a little less cream cheese but that’s my taste buds probably
    Shawn S. 19 days ago
    2 words... THE BOMB.. i added a little more cheese and did a double batch.
    Susan a month ago
    The whole family really liked this! Made green beans with it with butter, and sprinkled with garlic powder and minced onion.
    Rafique 2 months ago
    Made this with rice on the side, and a salad. Very good. Do not skip the sauté part- it’s important
    cressy walton 3 months ago
    I served it over fettuccine and my kids loved it!
    Mrs. Woods 4 months ago
    This was soooo good and almost too easy!!
    Charlie Lofshult 4 months ago
    Delicious. My 5 year old son loves it. He want me to make it again.
    Really good! The whole family loved it!

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