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Dina Bekeny: "Delicious! This is the only way I have found the…" Read More
9Ingredients
95Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 3 1/2 lb. corned beef brisket (with seasoning packet)
- 8 oz. lager beer
- 2 Tbsp. molasses
- 2 Tbsp. chopped garlic
- 1 Tbsp. Worcestershire sauce
- 1 tsp. salt (each, and black pepper)
- 2 onions (large, sliced)
- 2 lb. new potatoes
- 1 lb. baby carrots
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Reviews(1)
Dina Bekeny 2 years ago
Delicious! This is the only way I have found the meet to be tender and delicious, in the pressure cooker. The slow cooker is no comparison. I do not add salt as the meat tends to be salty enough