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Instant Pot Corn Chowder with Cream Cheese and Bacon
THIS IS NOT DIET FOOD11Ingredients
37Minutes
990Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 cups water
- 26 oz. frozen corn
- 10.5 oz. condensed cream (bacon soup)
- 1 Tbsp. onion powder
- 1 Tbsp. garlic powder
- 1 tsp. salt
- 1 tsp. pepper
- 2 cups heavy cream
- 7.5 oz. philadelphia (whipped chive cream cheese)
- 1 bunch green onions (chopped)
- 1/2 cup bacon bits (real)
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat820 |
| % DAILY VALUE |
| Total Fat91g140% |
| Saturated Fat54g270% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium730mg30% |
| Potassium570mg16% |
| Protein12g |
| Calories from Fat820 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A45% |
| Vitamin C20% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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