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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. ground beef
- 1 yellow onion (or white, ; diced)
- 1 1/2 cups tomato sauce (; see recipe for details)
- 1 Tbsp. olive oil
- 1 cup beef broth (; optional – see recipe)
- 3 Tbsp. paprika
- 1 Tbsp. cumin
- 2 Tbsp. chili powder
- 1 tsp. cayenne pepper
- 1/2 tsp. salt
- 1/2 tsp. black pepper
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat10g50% |
| Trans Fat1.5g |
| Cholesterol105mg35% |
| Sodium710mg30% |
| Potassium830mg24% |
| Protein32g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C10% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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