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Instant Pot Chicken with Mushroom Sauce
THE KITCHN13Ingredients
65Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (3 1/2- to 4-pound)
- 2 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 1 tsp. paprika
- 2 Tbsp. avocado oil (or other neutral oil with high smoke point)
- 1 yellow onion (medium, sliced)
- 8 oz. cremini mushrooms (sliced)
- 1 clove garlic (chopped)
- 1 Tbsp. tomato paste
- 1/2 tsp. dried thyme
- 1/2 tsp. dried oregano
- 1 cup low sodium chicken broth
- 2 Tbsp. all purpose flour
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium1540mg64% |
| Potassium1310mg37% |
| Protein79g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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