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Instant Pot Chicken and Wild Rice Casserole
365 DAYS OF SLOW COOKING16Ingredients
60Minutes
390Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/4 cup butter
- 1 cup diced onion
- 8 oz. sliced mushrooms
- 1/2 tsp. salt
- 1 1/2 cups chicken broth
- 1 cup wild rice (uncooked)
- 2 lb. boneless skinless chicken thighs (or breasts, frozen is fine or bone-in chicken pieces)
- 1/4 tsp. pepper
- 1 tsp. salt
- 4 oz. pimientos (drained)
- 1/2 cup heavy cream
- 1/2 cup shredded Parmesan cheese
- 1/4 cup slivered almonds
- salt
- pepper
- cornstarch
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium820mg34% |
| Potassium750mg21% |
| Protein32g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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