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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken leg quarters
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper
- 1/2 tsp. Italian seasoning
- 1/2 tsp. paprika
- 1/8 tsp. cayenne
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1 cup water (for cooking)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium400mg17% |
| Potassium270mg8% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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