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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chicken thighs (boneless and skinless)
- 1 tsp. coarse sea salt
- 1/4 tsp. ground black pepper
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 7 cloves garlic (sliced)
- 2 shallots (large, sliced lengthwise)
- 5 slices fresh ginger (finely chopped)
- 1 1/2 whole napa cabbage (about 6-8 heaping cups, dice to 2.5-inch sections, separate stems and leafy parts)
- 6 oz. fresh shiitake (sliced)
- avocado oil
- 1 cup chicken stock
- 2 Tbsp. coconut aminos
- 2 tsp. toasted sesame oil
- 2 tsp. fish sauce (Red Boat, optional)
- 1 bulb scallion (chopped)
- 1 whole jalapeno (red or green, optional)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories590Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol190mg63% |
Sodium1090mg45% |
Potassium870mg25% |
Protein44g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A20% |
Vitamin C20% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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