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13Ingredients
40Minutes
1050Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. bacon (chopped)
- 2 Tbsp. extra virgin olive oil
- 1 Tbsp. butter
- 1 Tbsp. minced garlic
- 1 lb. chicken (cut into bite sized pieces)
- 3 cups chicken broth (or stock)
- 1 can cream of chicken soup
- 1/2 cup milk
- 4 oz. cream cheese (cut into cubes.)
- 1 Tbsp. onion powder
- 1 pkg. ranch dressing mix
- 8 oz. dried pasta (any small, we used mini bow ties)
- shredded cheddar cheese
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium1820mg76% |
| Potassium860mg25% |
| Protein49g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber<1g2% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cheryl 2 years ago
I think next time I will add a green vegetable either spinach or broccoli the taste was great but it needed some color also next time I might cook the pasta separately and then put the sauce over the top the taste was great