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Ingredients
US|METRIC
4 SERVINGS
- 8 cloves chopped garlic (peeled and, roughly 8 grams in weight)
- 1 tsp. grated ginger
- 1 cup finely chopped onions
- 8 cashews
- 1 Tbsp. hemp seeds
- 1 tsp. turmeric powder
- 1.5 teaspoon Ground pepper
- salt (to taste)
- 400 grams cauliflower
- 2 cups vegetable stock
- 1 cup water
- 2 sprigs fresh thyme
- 1 tsp. freshly cracked black pepper
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium700mg29% |
| Potassium410mg12% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C90% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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