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Ingredients
US|METRIC
4 SERVINGS
- 1 cup short grain rice (or medium grain rice)
- 8 cups low sodium chicken broth
- 4 slices ginger
- 4 green onions (sliced, and extra for garnish)
- 1 pinch salt (or to taste)
- 8 pieces bacon
- 2 tsp. olive oil (or vegetable oil)
- 4 eggs (large Pete and Gerry’s Organic)
- 4 tsp. soy sauce (or to taste)
- 4 tsp. chili oil (homemade, to taste, or toasted sesame oil for non-spicy congee)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium1060mg44% |
| Potassium700mg20% |
| Protein27g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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