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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. sirloin (top round, cut into strips)
- 4 Tbsp. soy sauce
- 4 Tbsp. Chinese rice wine (Shaoxing style)
- 2 tsp. corn starch
- 1/4 cup oyster sauce
- 1 cup beef broth
- 2 Tbsp. sugar (sbrown)
- 1 tsp. sesame oil
- 1 white onion (finely chopped)
- 3 cloves garlic (minced)
- 1 Tbsp. fresh ginger (finely minced)
- olive oil
- 1 lb. broccoli florets
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat420 |
% DAILY VALUE |
Total Fat47g72% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol125mg42% |
Sodium1730mg72% |
Potassium950mg27% |
Protein35g |
Calories from Fat420 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber4g16% |
Sugars10g |
Vitamin A15% |
Vitamin C170% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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