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16Ingredients
15Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 boneless skinless chicken breast (cut into 1" cubes)
- 4 cloves garlic (minced)
- 1 Tbsp. extra virgin olive oil
- 1 Tbsp. curry powder
- 1/4 tsp. black pepper
- 1/2 tsp. chili powder
- 1/2 red onion (chopped)
- 1 Tbsp. basil
- 1/2 tsp. cardamom
- 1 tsp. ginger (grated)
- 1 can full fat coconut milk (we use this variety)
- 1 Tbsp. tapioca flour (/starch)
- 1 Tbsp. chopped cilantro
- 1 cup white rice
- 1 1/2 cups water
- 1 Tbsp. butter
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat24g120% |
Trans Fat |
Cholesterol45mg15% |
Sodium115mg5% |
Potassium600mg17% |
Protein18g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A6% |
Vitamin C10% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Gilbert 5 years ago
Very easy and very yummy! Next time I may try adding peppers and broccoli to get more veggies in!
Anessa Inman 6 years ago
Easy and quick. Need to add salt and veggies. Try with fresh basil next time