Instant Pot “Baked” Beans Recipe | Yummly

Instant Pot “Baked” Beans

BIG FLAVOR KITCHEN(1)
Bobbe Leviten: "Really tasty! I'm having them right now over corn…" Read More
14Ingredients
8Hours
250Calories

Ingredients

US|METRIC
  • 8 ounces dried navy beans (sorted to remove any foreign objects)
  • 1 1/2 teaspoons kosher salt
  • 1 tablespoon peanut oil
  • 4 ounces thick sliced bacon (I used Applegate Uncured Sunday Bacon, cut into 1-inch pieces)
  • 1 yellow onion (medium, sliced)
  • 2 cloves garlic (minced)
  • 1 1/2 cups water
  • 1/4 cup molasses
  • 1/4 cup ketchup
  • 1/4 cup dark brown sugar (packed)
  • 1 tablespoon tomato paste
  • 2 teaspoons worcestershire sauce
  • 1 teaspoon dried mustard
  • 1/4 teaspoon ground white pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    250Calories
    Sodium46% DV1100mg
    Fat20% DV13g
    Protein8% DV4g
    Carbs10% DV30g
    Fiber3% DV<1g
    Calories250Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium1100mg46%
    Potassium450mg13%
    Protein4g8%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber<1g3%
    Sugars24g48%
    Vitamin A4%
    Vitamin C8%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Bobbe Leviten 3 years ago
    Really tasty! I'm having them right now over cornbread and will make them again for a BBQ/potluck on the 29th. This recipe is super simple.

    PlanShop