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Bobbe Leviten: "Really tasty! I'm having them right now over corn…" Read More
14Ingredients
8Hours
250Calories
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Ingredients
US|METRIC
5 SERVINGS
- 8 oz. dried navy beans (sorted to remove any foreign objects)
- 1 1/2 tsp. kosher salt
- 1 Tbsp. peanut oil
- 4 oz. thick sliced bacon (I used Applegate Uncured Sunday Bacon, cut into 1-inch pieces)
- 1 yellow onion (medium, sliced)
- 2 cloves garlic (minced)
- 1 1/2 cups water
- 1/4 cup molasses
- 1/4 cup ketchup
- 1/4 cup dark brown sugar (packed)
- 1 Tbsp. tomato paste
- 2 tsp. worcestershire sauce
- 1 tsp. dried mustard
- 1/4 tsp. ground white pepper
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1100mg46% |
| Potassium450mg13% |
| Protein4g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber<1g3% |
| Sugars24g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bobbe Leviten 7 years ago
Really tasty! I'm having them right now over cornbread and will make them again for a BBQ/potluck on the 29th. This recipe is super simple.