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Petra Diefenbach: "This was very tasty, sauce was great. Quick and e…" Read More
12Ingredients
23Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 lb. chicken tenderloins (or 1 lb of boneless, skinless chicken breasts cut into the size of chicken tenderloins, about the size of a chicken strip)
- 2 garlic cloves (minced)
- 2 cups chicken broth
- 8 oz. noodles (fettuccine, uncooked)
- 3/4 cup half and half
- 1 cup grated Parmesan cheese
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1 Tbsp. cornstarch
- 1 Tbsp. water
- 4 pieces bacon (crumbled or 1/4 cup real bacon bits)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol195mg65% |
Sodium1000mg42% |
Potassium820mg23% |
Protein49g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber2g8% |
Sugars1g |
Vitamin A15% |
Vitamin C4% |
Calcium35% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Petra Diefenbach 4 years ago
This was very tasty, sauce was great. Quick and easy to make, I did have to brown my chicken in two batches, the first batch didn’t brown as nicely as the second. My fettuccine was a bit underdone at about 7 minutes of NPR, next time I’ll do the full 10.