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Instant Pot BBQ Pulled Pork with Slaw
BABAGANOSH20Ingredients
70Minutes
1040Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork loin (diced into 2-3 inch cubes)
- salt
- pepper
- 1 Tbsp. olive oil
- 1/2 cup water
- 1 cup grape jelly
- 1 cup ketchup
- 2 Tbsp. Worcestershire sauce
- 1 Tbsp. apple cider vinegar (or use regular, white wine, or red wine vinegar)
- liquid smoke (1 teaspoon hickory)
- 1 Tbsp. chili powder (or more to taste, for spice)
- 1 Tbsp. smoked paprika
- 1/2 tsp. ground black pepper (or to taste)
- 1 lb. coleslaw mix (1 package, or about 4 cups slaw / thinly sliced cabbage)
- 1 cup mayonnaise
- 1/4 cup water
- 1 Tbsp. lemon juice (from ½ lemon)
- 1 Tbsp. fresh dill (or parsley, or ½ tablespoon dried)
- 1 tsp. sugar (optional)
- 1/2 tsp. salt (each, and pepper or to taste)
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1830mg76% |
| Potassium1550mg44% |
| Protein49g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber5g20% |
| Sugars59g |
| Vitamin A40% |
| Vitamin C140% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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