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Instant Pot Artichokes with White Wine, Capers and Burrata
LIVELY TABLE9Ingredients
30Minutes
170Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 artichokes (large Ocean Mist Farms, or 3 small)
- 2 lemons
- 1 cup dry white wine (such as pinot grigio)
- 3 cloves garlic (sliced)
- 1 Tbsp. capers
- 3 oz. burrata
- extra virgin olive oil (Good quality)
- coarse sea salt
- cracked black pepper (Freshly)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium400mg17% |
| Potassium310mg9% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber5g20% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C70% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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