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Sharon Clark: "I made with mild Italian sausage. This had good f…" Read More
9Ingredients
30Minutes
350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. andouille sausage (uncooked Pork, crumbled)
- 1 sweet onion (medium, halved and thinly sliced)
- 1/2 lb. grape tomatoes
- 1 1/2 lb. yukon gold potatoes (peeled and cut into 1" pieces)
- 3/4 lb. collard greens (stems removed and thinly sliced)
- 1 cup chicken broth
- 1 tsp. kosher salt
- 25 freshly ground black pepper (turns)
- 1/2 lemon (medium, freshly squeezed)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol55mg18% |
Sodium920mg38% |
Potassium950mg27% |
Protein18g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber7g28% |
Sugars4g |
Vitamin A80% |
Vitamin C80% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sharon Clark 6 years ago
I made with mild Italian sausage. This had good flavor and was easy to make.