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Greg Lovell: "Very good, though definitely would brown it more…" Read More
4Ingredients
15Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. blackberries (fresh, washed and patted dry)
- 8 oz. white cake mix (this will be about half the package)
- 1/4 cup butter
- 1 cup water (for the bottom of the Instant Pot)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium460mg19% |
| Potassium210mg6% |
| Protein4g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber5g20% |
| Sugars35g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Greg Lovell 5 years ago
Very good, though definitely would brown it more next time. I’m going to put it in the air fryer for a very fast crisp.