Instant Pot 3-Cheese Macaroni and Cheese

365 DAYS OF SLOW COOKING
11Ingredients
35Minutes
420Calories

Ingredients

US|METRIC
  • 3 3/4 cups water
  • 16 ounces uncooked macaroni noodles
  • 3 tablespoons butter
  • 2 teaspoons kosher salt
  • 1/2 teaspoon pepper
  • 2 teaspoons ground mustard
  • 1 cup half and half (or whole milk)
  • 8 ounces sharp cheddar (grated)
  • 8 ounces grated Monterey Jack cheese
  • 8 ounces colby jack cheese (grated)
  • 1 cup panko breadcrumbs (optional)
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    NutritionView More

    420Calories
    Sodium33% DV800mg
    Fat34% DV22g
    Protein35% DV18g
    Carbs13% DV38g
    Fiber4% DV1g
    Calories420Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol65mg22%
    Sodium800mg33%
    Potassium190mg5%
    Protein18g35%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A15%
    Vitamin C0%
    Calcium35%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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