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Insanely Good Baked Sweet Potatoes With Cashew Cauliflower Cream [Vegan, Gluten-Free]
ONE GREEN PLANET13Ingredients
80Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes (slit several times with a knife, make slits on the top of the potato and wrapped in foil.)
- 1/2 cup cashews (soaked in water for 10 minutes)
- 2 cups cauliflower (cut into pieces. They don’t have to be bite-sized since they will eventually be blended)
- 1 tsp. apple cider vinegar
- 1/2 tsp. sea salt
- 1/4 cup water
- 1/2 cup water
- 1 cup broccoli (cut into bite-sized pieces)
- 1/2 cup red onion (diced)
- 2 cups red cabbage (sliced)
- 2 cups mushrooms (sliced)
- 1 tsp. dried basil
- 1/2 tsp. sea salt
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol |
Sodium670mg28% |
Potassium910mg26% |
Protein10g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber6g24% |
Sugars9g |
Vitamin A200% |
Vitamin C120% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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