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Ingredients
US|METRIC
4 SERVINGS
- 1 Knorr Lamb Stock Cube
- 1 Tbsp. olive oil
- 8 lamb chops
- 6 tsp. Dijon mustard (for coating)
- 15 grams fresh chives (pack, very finely chopped)
- 1 shallot (small, finely chopped)
- parsley sprigs (for decoration, optional)
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