Indonesian Style Grilled Chicken (Ayam Bekakak)

Name: Indonesian Style Grilled Chicken (Ayam Bekakak)
Total time: 45 min
Yield: 4
Ingredients: 1 chicken split the back, crushed lightly to flatten it; 2 lemongrass stick, crushed lightly; 2 bay leaves; 13/16 inch ginger blue, crushed lightly; 1 tablespoon tamarind paste mixed with 2 tbsp water, discard the seeds; 2 kaffir lime leaves; 5 tablespoons sweet soy sauce dark; 2 1/8 cups water; 6 shallots; 4 cloves garlic; 13/16 inch old ginger; 13/16 inch yellow ginger; 1 teaspoon coriander seeds; 1 tablespoon sugar

PENG'S KITCHEN(1)

Terence T: "Chicken as how i remember having it in Indonesia…" Read More

14Ingredients

45Minutes

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Ingredients

US|METRIC

4 SERVINGS

1 chicken (split the back, crushed lightly to flatten it)

2 lemongrass (stick, crushed lightly)

2 bay leaves

2 cms ginger (blue, crushed lightly)

1 Tbsp. tamarind paste (mixed with 2 tbsp water, discard the seeds)

2 kaffir lime leaves

5 Tbsp. sweet soy sauce (dark)

500 mL water

6 shallots

4 cloves garlic

2 cms old ginger

2 cms yellow ginger

1 tsp. coriander seeds

1 Tbsp. sugar

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Reviews(1)

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Terence T 4 years ago

Chicken as how i remember having it in Indonesia... flavorful and tender

Indonesian Style Grilled Chicken (Ayam Bekakak)

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Reviews(1)

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