Indonesian Shrimp Sate with Creamy Peanut Sauce

MYRECIPES
14Ingredients
105Minutes
280Calories

Ingredients

US|METRIC
  • 3 tablespoons water
  • 2 tablespoons low sodium soy sauce
  • 1 tablespoon peeled fresh ginger (minced)
  • 1 serrano chile (seeded and minced)
  • 1 garlic clove (minced)
  • 1 1/2 pounds jumbo shrimp (peeled and deveined)
  • 1 red bell pepper (cut into 1 1/2-inch pieces)
  • 1/3 cup light coconut milk
  • 3 tablespoons reduced fat chunky peanut butter
  • 1 tablespoon fresh lime juice
  • 2 teaspoons sugar
  • 1/4 cup chopped fresh cilantro
  • cooking spray
  • 4 lime wedges
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    NutritionView More

    280Calories
    Sodium22% DV530mg
    Fat12% DV8g
    Protein71% DV36g
    Carbs7% DV20g
    Fiber16% DV4g
    Calories280Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol260mg87%
    Sodium530mg22%
    Potassium580mg17%
    Protein36g71%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A30%
    Vitamin C130%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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